Beer poached polish sausage - Astray Recipes

Beer poached polish sausage - Astray Recipes

www.astray.com

Preheat the grill. Place the beer in a skillet large enough to hold t sausage. Heat to boiling; reduce heat. Prick the sausage and gently poach it in the beer 4

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Ingredients

  • 12.00 ounce Beer
  • 1.00 Kiebasa sausage, 1 1/4 lbs.
  • 1.00 Vegetable oil
  • 1.00 Juice of 1 lemon

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