Polish Sausage and Veggies Recipe: How to Make It
From Chula Vista, California, Rita Kodet explains, “Looking for something different to prepare with Polish sausage, I created this entree one afternoon. My family liked it so well that I’ve made...
Keywords
- polish sausage recipes
Ingredients
- 4 cups cubed peeled potatoes (about 2-1/2 pounds)
- 1 pound smoked Polish sausage or smoked kielbasa, cut into 1/4-inch slices
- 1/2 cup chopped onion
- 1/2 cup julienned sweet yellow pepper
- 1/2 cup julienned sweet red pepper
- 1-1/2 teaspoons Cajun seasoning
- 1 tablespoon canola oil
- 1 tablespoon butter
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