Tropical Pasta Recipe

Name: Tropical Pasta Recipe
Ingredients: 4 ounces uncooked vermicelli; 1 medium red bell pepper, cut into 2 1/4-inch strips; 1 small papaya or mango, chopped (1 cup); 1 medium tomato, chopped (3/4 cup); 2 tablespoons chopped fresh cilantro; 1 tablespoon peanut oil; 1/2 teaspoon salt; 1/2 teaspoon ground cardamom; 1/4 cup cocktail peanuts, chopped

www.bettycrocker.com

Enjoy this colorful pasta dinner packed with tropical fruit, bell pepper, tomato and peanuts, flavored with cilantro and cardamom. A burst of distinctive flavors made ready in 35

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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