Tex-Mex Deviled Eggs | Just A Pinch Recipes

Tex-Mex Deviled Eggs | Just A Pinch Recipes

www.justapinch.com

Peel the eggs, cut the long way, and remove the yolks to a small bowl. Mix the mustard and mayo with the egg yolks, mash together, and set aside. In a small bowl, combine the...

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Ingredients

  • 6 eggs, hard-boiled
  • 2 tablespoon(s) yellow or other favorite mustard
  • 2-3 tablespoon(s) lite mayonnaise
  • 6-8 grape tomatoes, minced
  • 1 clove(s) garlic, grated or minced
  • 1 tablespoon(s) minced onion
  • 1 tablespoon(s) minced jalapeno or poblano pepper
  • 2 tablespoon(s) cilantro, stems removed and minced
  • 1/2 tablespoon(s) lime juice
  • 1/8 teaspoon(s) ground cumin
  • 1/8 teaspoon(s) ground cayenne, or to taste
  • salt, to taste

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