Shrimp with Garlic Tomato Sauce | Heinen's Grocery Store
Create a simple seafood supper that's light and loaded with flavor by serving shrimp in an easy garlic tomato sauce.
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Cooking tools:
- Stove
- Skillet
- Saucepan
- Wooden spoon
Ingredients
- 6 Tbsp. Heinen's olive oil
- 10 garlic cloves, thinly sliced
- 2 28 oz. cans of Heinen's whole peeled tomatoes
- 2 Tbsp. Heinen's tomato paste
- 20 basil leaves, torn
- 2 lbs. Heinen's 16/20 shrimp, peeled and deveined tail-on
- ½ cup white wine
- Heinen's crushed red pepper flakes
- Salt
- pepper
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