Simple Brine - The Local Palate
Bring water to a boil. Add salt and turn off the heat. Allow salt to dissolve completely
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.
Ingredients
- 1 gallon of water
- ¾ cup kosher salt
- ½ cup molasses or honey
- ½ onion, sliced
- 1 lemon, sliced
- 2 bay leaves, Parsley sprigs, or dried herbs
- Thyme sprigs, or dried herbs
- Rosemary sprigs, or dried herbs
- 8 black peppercorns, whole
More Like This
Brine | Yiannis Lucacos
yiannislucacos.gr
Brine | Yiannis Lucacos
yiannislucacos.gr
Basic Brine for Chicken, Turkey, Pork | Just A Pinch Recipes
justapinch.com
:max_bytes(150000):strip_icc()/5160585-7a9d21ca1be6405e8d57e5309777288e.jpg)
Brine | Recipes on Rails
recipesonrails.com
Poultry brine | Just A Pinch Recipes
justapinch.com
How to Make Brine - Brine Recipes - FitttZee
fitttzee.com
Thanksgiving Turkey Brine | Recipe Cart | Recipe Cart
getrecipecart.com
Chicken Brine Recipe | Home Pressure Cooking
homepressurecooking.com