Basic Brine for Chicken, Turkey, Pork | Just A Pinch Recipes

Basic Brine for Chicken, Turkey, Pork | Just A Pinch Recipes

www.justapinch.com

Combine all of the ingredients for the brine in a large pot. Bring the mix to a boil. Remove it from the heat and allow it to come to room temperature. Note: You can add a...

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Ingredients

  • 1 gallon(s) water
  • 1 cup(s) Kosher salt
  • 3/4 cup(s) granulated sugar
  • 1/4 cup(s) low-sodium soy sauce
  • 1/4 cup(s) molasses
  • 2 tablespoon(s) black pepper
  • 1 tablespoon(s) thyme
  • 1 tablespoon(s) oregano
  • 1/2 tablespoon(s) pickling spices
  • 2 tablespoon(s) orange peel
  • 2 tablespoon(s) muti-color peppercorn
  • 1 bay leave
  • 1 teaspoon(s) sage
  • 3 bottle(s) dark lager beer (optional)gives great flavor

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