Roll Cake recipe
Discover the delightful layers of Bolo de Rolo, a traditional Brazilian dessert with guava filling. Perfect for special occasions or everyday indulgence. Try it now!
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Cooking tools:
- Hand mixer
- Baking sheet
- Parchment paper
- Kitchen towel
- Cooling rack
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Saucepan
- Spatula
- Chef's knife
- Cutting board
- Oven
- Stove
- Serving platter
Ingredients
- 5 eggs, separated
- 1 1/4 sugar
- 1 1/4 all-purpose flour, sifted
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 2 guava paste
- 1/2 cup water
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