Enjoy Authentic Brazilian Guava Cake
Taste the delightful Brazilian Bolo de Rolo, a tender rolled cake layered with sweet guava filling. A must-try treat!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tastyhush.com.
Cooking tools:
- Stand mixer
- Fine-mesh sieve
- Offset spatula
- Pot
- Stove
- Oven
- Baking pan
- Baking sheet
- Spatula
- Kitchen towel
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- 570 g all-purpose flour, and extra for dusting the baking sheets
- 320 g unsalted butter, softened, plus a bit more for greasing the baking sheets
- 9 egg yolks, room temperature
- 9 egg whites, beaten to stiff peaks
- 650 g granulated sugar
- 800 g guava paste, chopped
- 20 ml port wine (optional)
- 195 ml water
- 225 g sugar for the glaze
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Roll Cake recipe
anniecooking.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Brazo-Gitano-LEAD-5-bd600cf3a4394b6b9a8da4ca62621e20.jpg)
Brazo Gitano (Guava Jelly Roll Cake) Recipe
simplyrecipes.com
Brazilian Carrot Cake (Bolo De Cenoura)
texasdebrazil.com
Bolo de Fuba
bossanovamarket.com
Brazilian Bolo Bedbado Drunken Cake Recipe | Authentic Brazilian Dessert
excitedfood.com
Brazilian Pastel (Savoury Pastry)
delishglobe.com
Guava Cake
craftstocrumbs.com
Guava Sweet Rolls
craftstocrumbs.com