Crispy Roasted Lentils

Name: Crispy Roasted Lentils
Total time: 35 min
Ingredients: 1 tablespoon cooking oil; 1x 14 oz (400 g) tin lentils, drained and rinsed ((most varieties will do, see notes for dried) ); Pinch of salt; ½ teaspoon chilli powder; ¼ teaspoon garlic powder ((or ½ teaspoon for a stronger flavour))

thepeskyvegan.com

Crispy, tasty, and high in protein, these roasted lentils make for a delicious vegan snack that's also naturally gluten-free.

View full recipe on thepeskyvegan.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thepeskyvegan.com.

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Paper towel

Ingredients

1 tablespoon cooking oil
1x 14 oz (400 g) tin lentils, drained and rinsed ((most varieties will do, see notes for dried) )
Pinch of salt
½ teaspoon chilli powder
¼ teaspoon garlic powder ((or ½ teaspoon for a stronger flavour))