Easy Chicken and Vegetable Soup | Just A Pinch Recipes
Boil and shred boneless chicken breast. Make sure to reserve 1 and a half cups of the broth. In a large pot mix all of your drained canned vegetables, shredded chicken, both...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 3 can(s) cut white potatoes drained
- 2 can(s) green beans drained
- 2 can(s) yellow corn drained
- 2 can(s) sweet peas drained
- 4 boneless skinless chicken breast
- 1 can(s) cream of mushroom soup
- 1 can(s) cream of chicken soup
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