Whole30 Zucchini Tomato and Sausage Casserole Recipe

Ingredients

• 2 tablespoons ghee or coconut oil
• 1 medium red (yellow or white onion, peeled & diced)
• 2 medium garlic cloves (peeled & minced)
• 1 pound of ground sausage (any Whole30 compatible ground sausage will work)
• 2 teaspoons sea salt
• 1 teaspoon black pepper
• 2 cups Whole30 compatible marinara sauce
• 1 6 ounce can of tomato paste
• 2 medium zucchinis (sliced as 1/4” pieces)
• Fresh parsley (optional)