Mofongo Recipe | Learn About Mofongo Ingredients
A traditional Afro-Puerto Rican dish with fried green plantains and pork chicharrón. Mofongo goes well dropped in soups or served directly in a mortar.
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Ingredients
- 4 Green plantains (peeled and cut into rounds on the diagonal)
- 3 tablespoons of Olive oil
- 3 to 5 cloves of minced Garlic
- 1 Cup of Pork cracklings (chicharrones )
- Salt (to taste)
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