Quick & Easy Shrimp Mofongo Recipe
Enjoy a taste of Puerto Rico with this easy Shrimp Mofongo recipe, featuring mashed plantains, shrimp, and herbs, all seasoned with vibrant Caribbean flavors.
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Ingredients
- 3 large green plantains
- 1/2 cup pork cracklings (chicharrones)
- 1/4 cup olive oil
- 4 garlic cloves, minced
- Salt
- pepper
- 1 tablespoon fresh cilantro, chopped (optional)
- 1 pound of super colossal shrimp, peeled
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper (adjust to taste)
- 1 teaspoon garlic powder
- 1 cup diced tomatoes
- 1/4 cup chopped fresh cilantro
- 2 tablespoons red onion, finely chopped
- 1 tablespoon lime juice
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