New Orleans French Bread | Saveur
Known for its irresistibly crunchy crust and sparse crumb, this bread is the ideal po'boy canvas, or cut it into quarters and serve with crab maison.
Ingredients
- 2 tbsp. sugar
- 2 (1/4-oz.) packages active dry yeast
- 2 tbsp. vegetable shortening
- 6 cups bread flour
- 1 tbsp. kosher salt
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