Vegetarian Chili - Daria Ventura Nutrition

Name: Vegetarian Chili - Daria Ventura Nutrition
Total time: 60 min
Ingredients: 2 tablespoons extra-virgin olive oil; 1 medium red onion (chopped); 1 large red bell pepper (chopped); 2 medium carrots (chopped); 2 ribs celery (chopped); ½ teaspoon salt (divided); 4 garlic cloves (pressed or minced); 2 tablespoons chili powder; 2 teaspoons ground cumin; 1½ teaspoons smoked paprika; 1 teaspoon dried oregano; 1 (28-ounce) can diced tomatoes; 2 (15-ounce) cans black beans (rinsed and drained); 1 (15-ounce) can pinto beans (rinsed and drained); 2 cups vegetable broth or water; 1 bay leaf; 2 tablespoons chopped fresh cilantro (plus more for garnishing); 1-2 teaspoons sherry vinegar or red wine vinegar or lime juice (to taste); Garnishes: chopped cilantro, sliced avocado, tortilla chips, grated cheddar cheese, etc.

dariard.com

This simple vegetarian chili boasts a smoky, complex flavor made with basic pantry staples, fresh vegetables, and spices! Recipe yields...

View full recipe on dariard.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at dariard.com.

Share this recipe:

Cooking tools:

Dutch oven
Pot
Stove
Chef's knife
Cutting board
Measuring spoon
Measuring cup
Blender
Immersion blender
Potato masher
Mixing bowl
Refrigerator
Freezer

Ingredients

2 tablespoons extra-virgin olive oil
1 medium red onion (chopped)
1 large red bell pepper (chopped)
2 medium carrots (chopped)
2 ribs celery (chopped)
½ teaspoon salt (divided)
4 garlic cloves (pressed or minced)
2 tablespoons chili powder
2 teaspoons ground cumin
1½ teaspoons smoked paprika
1 teaspoon dried oregano
1 (28-ounce) can diced tomatoes
2 (15-ounce) cans black beans (rinsed and drained)
1 (15-ounce) can pinto beans (rinsed and drained)
2 cups vegetable broth or water
1 bay leaf
2 tablespoons chopped fresh cilantro (plus more for garnishing)
1-2 teaspoons sherry vinegar or red wine vinegar or lime juice (to taste)
Garnishes: chopped cilantro, sliced avocado, tortilla chips, grated cheddar cheese, etc.