Banoffee Tray Bake Recipe
If you love banoffee pie then try this super easy banoffee tray bake! Its a great way to use up old bananas and transform them into a sublime bake!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Cooking tools:
- Hand mixer
- Cake pan
- Skewer
- Cooling rack
- Oven
- Mixing bowl
- Parchment paper
- Baking sheet
- Cutting board
- Chef's knife
- Spoon
- Plate
Ingredients
- 200g For the cakes:Caster sugar
- 200g Buttery baking spread*
- 4 Eggs
- beaten
- 200g Self-raising flour
- 1tsp Baking powder
- 1tbsp Carnation Caramel Drizzle
- 1tsp Vanilla extract
- 2 Mashed
- ripe bananas
- 284ml For the filling:Whipping cream
- 6tbsp Carnation Caramel Drizzle
- 1 Large banana
- sliced
- 20g To finish:Dark chocolate shards (optional)
- *recipe is based on 70% fat buttery baking spread
- You will also need…20 x 28cm (8 x 11in) cake tin
- lined with baking parchment
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