Velvety Steak and Cajun Shrimp Alfredo Recipe - Surf and Turf

Velvety Steak and Cajun Shrimp Alfredo Recipe - Surf and Turf

yummygusto.com

Whip up this creamy Steak and Cajun Shrimp Alfredo with juicy, grilled steak, flavorful shrimp, and a silky parmesan sauce. Ready in a breezy 40 minutes.

View full recipe on yummygusto.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at yummygusto.com.

Share this recipe:

Cooking tools:

  • Cast iron skillet
  • Instant-read thermometer
  • Stockpot
  • Saucepan
  • Colander
  • Tongs
  • Wooden spoon
  • Whisk
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Stove
  • Plate
  • Serving platter

Ingredients

  • 10 jumbo shrimp
  • 1 pound of steak
  • 3 cloves of minced garlic
  • 2 spoons of unsalted butter
  • 1 cup of heavy cream
  • 1 cup of chicken broth
  • 1 cup of shredded Parmesan cheese
  • A box of fettuccine
  • Chopped fresh parsley for topping

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This