Authentic Swedish Cinnamon Buns: Kanelbullar Recipe | PEKIS Recipes
The Ultimate Guide to Making Traditional Swedish Cinnamon BunsA Timeless Scandinavian DelightSwedish cinnamon buns, known as Kanelbullar, are a true…
Ingredients
- 250 ml (1 cup) whole milk, lukewarm
- 75 g (⅓ cup) unsalted butter, melted
- 50 g (¼ cup) granulated sugar
- 1 tsp salt
- 1 tbsp ground cardamom
- 7 g (2¼ tsp) instant yeast
- 400 g (3 ¼ cups) all-purpose flour
- 100 g (7 tbsp) unsalted butter, softened
- 100 g (½ cup) brown sugar
- 2 tbsp ground cinnamon
- 1 egg, beaten (for egg wash)
- 2 tbsp pearl sugar (or coarse sugar)
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