Kanelbullar - Swedish Cinnamon Buns - Cookidoo® – the official Thermomix® recipe platform
Swedish cinnamon buns (Kanelbullar) - indulge in soft, yeasty dough swirled with butter and sugar, topped with pearl sugar. Perfect for sweet cravings!
Ingredients
- 250 g whole milk
- 2 tsp dried instant yeast
- 80 g unsalted butter
- 50 g granulated sugar
- 420 g strong white bread flour
- 2 tsp ground cardamom
- 1 pinch fine sea salt
- 100 g unsalted butter
- 60 g granulated sugar
- 3 tsp ground cinnamon
- 1 tsp ground cardamom
- 1 medium egg
- 1 Tbsp milk
- 1 - 1 ½ Tbsp pearl sugar
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