Spicy Harissa Greek Yogurt Dip - Village Dairy
Spicy Harissa Greek Yogurt Dip with coriander and lemon zest, perfect for sweet potato wedges or halloumi. Easy to make and flavorful!
Ingredients
- 250g LYL Greek Style Natural Yogurt
- 3 – 4 tablespoons harissa
- Small handful chopped coriander
- 1 crushed garlic clove Zest & juice of 1 lemon
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