Whole Roasted Herb And Lemon Red Snapper

Whole Roasted Herb And Lemon Red Snapper

www.foodrepublic.com

Cooking fish in general is daunting for many, but the thought of roasting and serving a whole fish can seem beyond the realm of possibility for the average home cook. In reality, roasting up a whole...

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Ingredients

  • 1 2-2.5 pound whole red snapper
  • 4 tablespoons good extra-virgin olive oil
  • 1 1/2 teaspoons kosher salt
  • 8 sprigs thyme
  • 4 sprigs rosemary
  • 1 cup parsley
  • 1 tablespoon red wine vinegar

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