Harissa Lamb Recipe
Experience the bold flavors of Harissa Lamb - a spicy and savory dish that will tantalize your taste buds. Perfect for a flavorful meal.
Ingredients
- 1 kg Lamb Shoulder (bone-in)
- 2 tbsp Olive Oil
- 3 cloves Garlic (minced)
- 2 tbsp Harissa Paste
- 1 tsp Cumin Powder
- 1 tsp Coriander Powder
- 1 tsp Paprika Powder
- 1 tsp Salt (adjust to taste)
- 1 tsp Black Pepper (adjust to taste)
- 1/2 tsp Cinnamon
- Fresh Coriander (for garnish)
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