Sweet & Sour Tofu Stir-Fry | Pick Up Limes

Sweet & Sour Tofu Stir-Fry | Pick Up Limes

www.pickuplimes.com

The sweet and sour stir-fry has become a very well-known westernized Cantonese dish, which is especially popular when ordering take-out. It's quick and easy to make, making it a great meal to enjoy...

View Original

Share this recipe:

Ingredients

  • 15.873 oz firm tofu
  • 2 Tbsp reduced-sodium soy sauce
  • ¼ cup cornstarch
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 1 Tbsp vegetable oil
  • ½ cup pineapple juice
  • ¼ cup rice vinegar
  • ¼ cup tomato paste
  • 3 Tbsp reduced-sodium soy sauce
  • 2 Tbsp maple syrup
  • 2 garlic clove
  • 2 tsp cornstarch
  • 1 tsp grated fresh ginger
  • 1½ cup long-grain white rice
  • 2 tsp vegetable oil
  • 1 medium red onion
  • 1 medium carrot
  • 1 red bell pepper
  • ½ cup canned pineapple chunks

More Like This