Goat Cheese Salami & Basil Dip| Saputo Food Service USA

Goat Cheese Salami & Basil Dip| Saputo Food Service USA

www.saputousafoodservice.com

Create a flavorful Goat Cheese Salami & Basil Dip with creamy cream cheese, mozzarella, and roasted garlic. Perfect for any charcuterie board!

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Ingredients

  • 8 oz cream cheese, whipped or softened
  • ½ C Mayonnaise
  • ¾ C Saputo Gold Mozzarella
  • ½ C Grated Stella Parmesan + ¼ C for topping
  • ¾ C Montchevre Goat Cheese Crumbles + ¼ C for topping
  • 6 cloves garlic, roasted and smashed
  • ½ tsp Dijon mustard
  • 1 C diced Genoa Salami, rendered until crispy (about 6 disks on meat slicer set @ 12)
  • 1 handful of basil, chiffonade
  • Lots of fresh cracked black pepper
  • TT Salt

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