Vegetarian Chilli Con Carne - Foodcore Nutrition Services

Name: Vegetarian Chilli Con Carne - Foodcore Nutrition Services
Ingredients: 2 medium-size sweet potatoes, peeled and cut into bite sized chunks; 1 teaspoon cayenne pepper; 1 teaspoon ground cumin; 1 teaspoon ground cinnamon; Freshly ground black pepper; Olive oil spray; 1 tablespoon olive oil; 1 brown onion, diced; 1 red capsicum, diced; 1 yellow capsicum, diced; 2 cloves garlic, crushed; 1 bunch of fresh coriander, leaves removed, stalks chopped; 1 fresh red chilli, finely chopped (optional); 1 fresh green chilli, finely chopped (optional); 2 x 400g cans beans (e.g. kidney beans, chickpea, cannellini), washed and drained; 2 x 400g cans chopped tomatoes

www.foodcore.org.au

Vegetarian Chilli Con Carne serves 14, packed with sweet potatoes and spices. Download now for a healthy, flavorful meal!

View full recipe on www.foodcore.org.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodcore.org.au.

Share this recipe:

Ingredients

2 medium-size sweet potatoes, peeled and cut into bite sized chunks
1 teaspoon cayenne pepper
1 teaspoon ground cumin
1 teaspoon ground cinnamon
Freshly ground black pepper
Olive oil spray
1 tablespoon olive oil
1 brown onion, diced
1 red capsicum, diced
1 yellow capsicum, diced
2 cloves garlic, crushed
1 bunch of fresh coriander, leaves removed, stalks chopped
1 fresh red chilli, finely chopped (optional)
1 fresh green chilli, finely chopped (optional)
2 x 400g cans beans (e.g. kidney beans, chickpea, cannellini), washed and drained
2 x 400g cans chopped tomatoes