Crab, pea & broad bean bruschetta | FOODWISE
This bruschetta would be a wonderful starter for a Summer lunch - fresh and zingy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodwise.com.au.
Ingredients
- 1 baguette or other crusty bread
- 1 clove garlic, peeled
- 500g cooked Blue Swimmer Crab meat
- 1 cup of fresh broadbeans
- 1 cup of fresh peas
- 1 lemon, segmented
- 1 preserved lemon
- 1 handful basil leaves
- 1 handful mint leaves
- 2 tbs mayonnaise
- salt and pepper to taste
More Like This
Simple crab bruschetta recipe | Good Food
bbcgoodfood.com
Crushed broad bean and pea bruschetta | Women's Weekly Food
womensweeklyfood.com.au
Crab Bruschetta
crecipe.com
Two bean and pea bruschetta - FAB
staging.fabflour.co.uk
Broad beans, tomato, garlic & mozzarella cheese bruschetta – EasyMeals
easymeals.qodeinteractive.com
Burrata bruschetta - Good Food Middle East
bbcgoodfoodme.com
Crab Bruschetta - A & T Trading
attrading.com.au
Broad bean bruschetta - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com