Salted Caramel Kentucky Butter Cake | DishGen Recipe

Ingredients

• 2 cups all-purpose flour
• 1 ½ cups granulated sugar
• 1 tablespoon baking powder
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• 4 large eggs
• 1 cup whole milk
• 1 teaspoon vanilla extractFor the Salted Caramel Sauce:
• 1 cup granulated sugar
• 6 tablespoons unsalted butter
• ½ cup heavy cream
• 1 teaspoon sea saltFor the Caramel Glaze:
• ½ cup unsalted butter
• 1 cup packed brown sugar
• ¼ cup whole milk
• 1 teaspoon vanilla extract
• ¼ teaspoon sea salt
• 1 ½ cups powdered sugar