Asparagus Pepper & Feta Frittata - Get Cracking

Asparagus Pepper & Feta Frittata - Get Cracking

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Learn how to make a delicious frittata with eggs, red peppers, and feta, baked to perfection in your oven.

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Ingredients

  • 12 eggs
  • 50 ml milk
  • 1 ml salt & pepper
  • 75 ml roasted red peppers, thinly sliced
  • 175 ml feta cheese, crumbled
  • 15 ml oil
  • 1 medium onion, chopped
  • 500 ml fresh asparagus cut into 1-inch pieces

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