Fish Tacos

Ingredients

• 1 pound Swai ((or your favorite fish))
• ½ pound shrimp (peeled deviened)
• ½ tbsp Cottonmouth
• 6 oz mango (='s 1 ripe cut into about ½ inch cubes)
• 1 oz red bell pepper (cut into small squares)
• 1 oz yellow bell pepper ( cut into small squares)
• 1 oz jalapeno (='s 1/2 jalap, diced)
• 1 oz red onion (diced)
• 1 tbsp cilantro (chopped )
• 1/4 tsp salt (to taste)
• 1/2 cup flour
• 1/2 cup cornstarch
• 1 cup water (cold, fizzy water, or beer)
• 2 oz egg (='s 1 egg)
• 1 tsp salt
• 1 tbsp cottonmouth
• ¼ cup blue cheese dressing
• 1 tbsp hot sauce
• ½ tbsp pepper flakes
• 12 oz corn tortillas (1 bag)
• 48 ounces peanut oil