Roasted Red Bell Pepper Topping – Modern family cook
Roasted red bell peppers, olives/capers, parsley, lemon zest, and pine nuts create a sour-sweet-salty topping with citrus notes and crispy texture, perfect for baguette or parties!
Ingredients
- Paprika red: 4 pcs
- Pine nuts: 2 tbsp
- Lemon: zest of half of a
- Lemon juice: to taste
- Olives: 5 pcs
- Capers: 1 tbsp
- Chili flakes: 1/2 tsp
- Parsley leaves: 2 tbsp
- Extra Virgin olive oil: to taste
- Salt: to taste
- Grounded black pepper: to taste
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