Best Basic Red Sauce | Emerils.com

Best Basic Red Sauce | Emerils.com

www.emerils.com

Discover the Best Basic Red Sauce recipe from Emeril. Perfect for pasta, simmered for 45 minutes with fresh tomatoes and herbs. Perfectly stored or frozen!

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Ingredients

  • 2 tablespoons olive oil
  • 1 1/2 cups chopped yellow onion
  • 1 teaspoon minced garlic
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/8 teaspoon ground black pepper
  • 2 (28-ounce) cans whole peeled tomatoes
  • 2 (15-ounce) cans tomato sauce
  • 3 tablespoons tomato paste
  • 2 cups water
  • 1 teaspoon sugar

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