Coconut Cream Pie Recipe | Home Pressure Cooking
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Ingredients
- 1 Pre-baked pie crust
- 1 cup Sugar
- 1/2 cup All-purpose flour
- 1/4 tsp Salt
- 2 cups Whole milk
- 1 cup Sweetened shredded coconut
- 3 Egg yolks (Beaten)
- 2 tbsp Butter
- 1 tsp Vanilla extract
- 1 cup Heavy whipping cream
- 2 tbsp Powdered sugar
- 1/2 tsp Vanilla extract
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