Easy Homemade Chicken Noodle Soup | Recipe Cart

Name: Easy Homemade Chicken Noodle Soup | Recipe Cart
Total time: 30 min
Ingredients: 12 ounces extra wide egg noodles; 1 teaspoon olive oil; 3 cups diced or shredded chicken (about 2 medium chicken breasts); 2 tablespoons butter; 1 white or yellow onion (diced); 3 teaspoons minced garlic; 3 stalks of celery (chopped); 3 large carrots (peeled and chopped); 4 cups chicken broth; 2 cups water; juice of 1 lemon; 1-2 teaspoons salt (to taste); 1/2 teaspoon cracked black pepper ( or to taste); 1 teaspoon finely chopped fresh rosemary (or 1/2 teaspoon Herbs de Provence or Italian herb blend); 1 cup frozen peas

getrecipecart.com

Is there anything more comforting than homemade chicken noodle soup? Egg noodles, juicy chicken, vegetables, garlic, and herbs all come together quickly in a he

View full recipe on getrecipecart.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Cooking tools:

Ingredients

12 ounces extra wide egg noodles
1 teaspoon olive oil
3 cups diced or shredded chicken (about 2 medium chicken breasts)
2 tablespoons butter
1 white or yellow onion (diced)
3 teaspoons minced garlic
3 stalks of celery (chopped)
3 large carrots (peeled and chopped)
4 cups chicken broth
2 cups water
juice of 1 lemon
1-2 teaspoons salt (to taste)
1/2 teaspoon cracked black pepper ( or to taste)
1 teaspoon finely chopped fresh rosemary (or 1/2 teaspoon Herbs de Provence or Italian herb blend)
1 cup frozen peas