Athens Foods | Festive Miniature Phyllo Fruit Cakes

Ingredients

• 1 roll Athens® Phyllo Dough (9×14”), thawed
• 1 1/4 cups sugar, divided
• 1/2 cup water
• 1 teaspoon honey
• 1/2 stick cinnamon
• 1″ x 3″ strip orange peel
• 1/4 cup orange liqueur
• 2 large eggs
• Zest from 1/2 orange
• 2/3 cup plain Greek yogurt
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking powder
• 2/3 cup olive oil, divided
• 2/3 cup candied fruit mix, chopped
• 1 tablespoon all-purpose flour
• 1/2 cup pecans, chopped (+additional pecan halves for garnish)
• 3 tablespoons red and green candied cherries, halved
• 1/4 cup confectioners sugar (optional)