The ultimate summer ratatouille – Eden Eats
Savor the freshness of summer with this vibrant ratatouille: sauté onions, peppers, and tomatoes, layer with fragrant herbs and roasted eggplant in a flavorful oven-baked dish. Perfect for sunny...
Ingredients
- 1 large yellow onion, finely chopped
- 1 large red pepper, finely chopped
- 3 garlic cloves, finely chopped
- 8-10 tomatoes roughly chopped
- 6 tbsp of extra virgin olive oil
- 1/4 tsp of ground turmeric
- 2/4 tsp of ground cumin
- 1 Tbsp of harissa (can sub with 2 tsp chili flakes)
- 1 large eggplant, finely sliced and then sliced in half (can also sub with 2 small eggplants)
- 2 medium summer squash, finely sliced
- 1 handful of fresh sage
- 1 handful fresh basil
- Salt & pepper to taste
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