Cornmeal Griddle Cakes from The Settlement Cook Book by Lizzie Black Kander
Mix the dry ingredients. Beat egg well, add salt and the milk, and combine the two mixtures. A tablespoon of molasses may be added to the batter. Cook as other Griddle Cakes. One teaspoon soda and ...
Ingredients
- 1 cup cornmeal
- 1½ teaspoons salt
- 1 cup flour
- 1 tablespoon baking powder
- 2 cups milk
- 1 or 2 eggs
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