Haddock & Kale Kedgeree | ALDI IE
Haddock and kale in a hearty Kedgeree recipe from ALDI IE. Perfect for a nutritious and flavorful meal.
Ingredients
- 250g Smoked Haddock
- 200g Basmati Rice
- 4 Eggs
- 25g Butter
- 1 tbsp Rapeseed Oil
- 1 small Onion, finely chopped
- 100g Kale, washed
- 2 tsp Curry Powder
- 3 tbsp Double Cream
- 2 tbsp Fresh Parsley, chopped
- 2 tsp Lemon Juice
- Freshly Ground Salt and Black Pepper
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