Salmon with Black Beans & Mango Salsa - Seafood | La Preferida

Salmon with Black Beans & Mango Salsa - Seafood | La Preferida

www.lapreferida.com

Nothing says "summer" quite like succulent salmon topped with off with a sweet and spicy salsa! Black beans add extra protein and it's ready in 35 minutes!

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Ingredients

  • 2 – 4 oz. salmon fillets
  • 1 cup La Preferida Mojo Marinade
  • 1 Tbsp. olive oil
  • 1 bottle La Preferida Pico de Gallo
  • 1 can La Preferida Black Beans, drained
  • ½ mango, diced
  • 1/2 cup La Preferida Avocado Tomatillo Salsa (Mild or Hot)
  • optional: handful of fresh cilantro, chopped

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