Stuffed Red Kuri Squash – Soil Born Farms

Stuffed Red Kuri Squash – Soil Born Farms

soilborn.org

Stuffed Red Kuri Squash: Bake until tender with buttered halves, sautéed onions, garlic, rice, sausage, and coconut milk. Perfect for a comforting fall meal.

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Ingredients

  • 1 whole Kuri Squash, cut in half and seeds removed
  • 4 tablespoons of butter
  • Salt and pepper to taste
  • 2 tablespoons red onion, diced
  • 1 teaspoon minced garlic
  • 2 teaspoons olive oil
  • 2 cups COOKED rice
  • 1 cup COOKED sausage (chicken or pork sausage)
  • 2 teaspoons fresh parsley, chopped
  • 4 tablespoons coconut milk

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