Bedmi Poori – Spicy Sweet Life
Spicy, crispy Bedmi Poori made with urad dal and whole wheat flour—perfect for parties! High in protein, filled with Indian spices. Perfectly crafted every time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spicysweetlife.com.
Ingredients
- 1 cup Urad Daal / Spitted Black Gram without skin
- 2 cups Whole Wheat Flour
- 1 tsp Hing / Asafoetida
- 1 tsp Red Chili Powder
- 1/2 tsp Aamchur / Dry Mango Powder
- 1 tsp Dhaniya / Coriander Powder
- 1 tsp Dry Ginger Powder or Fresh Ginger Paste
- 1 tbsp Saunf / Fennel Seed Powder
- Green Chili
- 2 tbsp Clarified Butter / Ghee
- Salt (Add to taste)
- Oil (For Frying the Pooris)
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