Mango with Sticky Rice Recipe (Khao Neow Ma Muang) » Temple of Thai

Name: Mango with Sticky Rice Recipe (Khao Neow Ma Muang) » Temple of Thai
Ingredients: 2 cups glutinous (sticky) rice, soaked in cold water for at least one hour and drained; 1 1/4 cups coconut milk, canned or freshly prepared; A pinch of salt; 2 Tblsp. of sugar; 2 large ripe mangoes, peeled and sliced; 1 Tblsp. of split yellow mung beans, toasted (optional)

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Everybody loves Mango with Sticky Rice (Khao Neow Ma Muang). Here's our popular recipe for coconut milk infused sticky rice topped with slices of delicious ripe mango from Temple of Thai.

View full recipe on www.templeofthai.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.templeofthai.com.

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Ingredients

2 cups glutinous (sticky) rice, soaked in cold water for at least one hour and drained
1 1/4 cups coconut milk, canned or freshly prepared
A pinch of salt
2 Tblsp. of sugar
2 large ripe mangoes, peeled and sliced
1 Tblsp. of split yellow mung beans, toasted (optional)