Rogan Josh – CanCooker

Rogan Josh – CanCooker

www.cancooker.com

Heat ghee in a pressure cooker or CanCooker and add green and black cardamoms, bay leaf, and cook for 15 to 20 seconds or until the spices start to splutter.Add onion to it and cook on low to medium...

View Recipe

Share this recipe:

Ingredients

  • 1 kg Mutton
  • 2 ½ tbsp Ghee
  • 1 large Onion
  • 1 tbsp Ginger-Garlic Paste
  • Salt
  • 2 cups Water
  • 2 ¼ tsp Coriander Powder
  • 2 tsp Kashmiri Lal Mirch Powder
  • 2 ½ tsp Fennel Seeds
  • 4 Green Cardamoms
  • 1 ½ tsp Garam Masala
  • ¼ tsp Asafetida
  • 2 Bay Leaves
  • 2 Black Cardamoms

More Like This