Maple Balsamic Pickled Beets

Name: Maple Balsamic Pickled Beets
Total time: 65 min
Ingredients: 5 lbs beets, tops removed and scrubbed; 500 ml (2 cups) apple cider vinegar; 250 ml (1 cup) Stefano balsamic vinegar; 250 ml (1 cup) maple syrup; 375 ml (1 ½ cup) water; 15 ml (1 tbsp) salt; 2 cinnamon sticks; 4 slices ginger, ¼ inch thick; Chives, finely sliced; Dill, finely chopped; Sour cream, as desired

www.stefanofaita.com

Our pickled beets will put a little pep in your step—and your plate—with Italian balsamic vinegar, dill and chives for added freshness.

View full recipe on www.stefanofaita.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stefanofaita.com.

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