Salad of Codfish Flakes - Riberalves
Codfish Chip Salad: A fresh and very tasty recipe made with the finest Portuguese cured codfish.
Ingredients
- 400 g of RIBERALVES cod steak
- 400 g of sweet potato
- 400 g of pumpkin
- 2 cooked cobs
- 100 g of mayonnaise
- 1 file
- Olive oil q.s.
- Fresh herbs q.s.
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