CHINESE (CHICKEN IF DESIRED) NAPA CABBAGE SALAD - Laura Allen Blog

Ingredients

• 1 head of large Napa cabbage, chopped into thin strips
• 2 cups shredded carrots
• 1/2 cup chopped cilantro
• 2 tablespoons black sesame seeds and 2 tablespoons white sesame seeds
• 1/2 cup cashews
• 1/4 cup tamari (that is gluten free soy sauce)
• 1/4 cup white wine vinegar
• 3 tablespoons minced garlic
• 3 tablespoons olive oil
• 2 tablespoons Hoisin sauce (I like the gluten free one by Kikkoman)
• 1 tablespoon toasted sesame oil
• 1 teaspoon sriracha
• 1/2 teaspoon sea salt
• 5 chopped green onions, green and white parts