Pea Casserole | Just A Pinch Recipes
Drain the Lesuer peas and pour into a glass baking dish. Mix in the 2 cans cream of celery, diced water chestnuts and pimento. spread throughout pan, spread the shredded...
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Ingredients
- 2 can(s) lesuer baby peas
- 2 can(s) cream of celery soup
- 1 can(s) medium size sliced water chestnuts - diced
- 1 jar(s) meduim size pimentos - diced
- 1 package(s) mild finely shredded cheddar cheese
- 1 stick(s) butter - melted
- 2 sleeves ritz crackers crushed small
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