Pasta alla Formiana Recipe | Food Network UK

Name: Pasta alla Formiana Recipe | Food Network UK
Ingredients: Butter, for greasing dish; 1 (28-ounce) can crushed tomatoes; 1 clove garlic, coarsely chopped; 1/2 pound (8 ounces) mezze penne or other small pasta; 1/3 cup olive oil, plus extra for drizzling; 1/4 cup dried oregano; 2 teaspoons salt; 1/2 teaspoon freshly ground black pepper; 4 to 5 very ripe, extra-large or beefsteak tomatoes, cut into 1/2-inch thick slices

foodnetwork.co.uk

This mouth-watering recipe is ready in just 1 hour and 6 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

Butter, for greasing dish
1 (28-ounce) can crushed tomatoes
1 clove garlic, coarsely chopped
1/2 pound (8 ounces) mezze penne or other small pasta
1/3 cup olive oil, plus extra for drizzling
1/4 cup dried oregano
2 teaspoons salt
1/2 teaspoon freshly ground black pepper
4 to 5 very ripe, extra-large or beefsteak tomatoes, cut into 1/2-inch thick slices