Albanian Kofte and Potatoes - Kosher.com

Ingredients

• 1 pound ground beef
• 1/2 cup fresh parsley, chopped
• 2 tablespoons Gefen Bread Crumbs
• 1 egg
• 1 onion, grated
• 2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic
• 2 teaspoons dried oregano
• 1/2 teaspoon paprika
• kosher salt to taste
• ground black pepper, to taste
• 2 tablespoons vegetable oil, for frying meatballs
• 4 medium golden potatoes, peeled and sliced crosswise
• 1/2 can Tuscanini Diced Tomatoes
• 1 cup water