Chinese-style Stir-fried Angel Hair (ผัดแองเจิลแฮร์สไตล์จีน)

Ingredients

• Angel Hair 140 g
• Baking Soda 1 tsp
• Salt ½ tsp
• Rice Bran Oil 2 tbsp + extra
• Dried Shiitake (soaked) 3 pcs
• Ham 50 g
• Eggs 2
• Cabbage (sliced) 100 g
• Spring Onion 3 stalks
• Ground White Pepper To taste
• Toasted White Sesame 2 tsp
• Soy Sauce 1 ½ tbsp
• Dark Soy Sauce 2 tsp
• Sugar 1 tsp
• Sesame Oil 2 tsp
• Crispy Chilli & Garlic 1 tbsp
• Shaoxing Rice Wine 1 tbsp